Category: | Restaurant, |
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Address: | 500 Main St, Sturbridge, MA 01566, USA |
Zip code: | 01566 |
Website: | http://www.enricosbrickovenpizzeria.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | 3:00 – 9:00 PM |
Wednesday: | 3:00 – 9:00 PM |
Thursday: | 3:00 – 9:00 PM |
Friday: | 11:30 AM – 9:30 PM |
Saturday: | 11:30 AM – 9:30 PM |
Sunday: | 11:30 AM – 9:00 PM |
First time dining here and it was okay. Very nice decor and good size bar. Service was really good but the food was just okay.
Heard so much about brick oven cooking but nothing special.
We had the chicken wings appetizer which was good and a carmelized onion and bell pepper pizza and another broccoli pizza. Crust were a little burnt so couldn't eat the slices I had. Soft drinks and teas, free refills.
We sat at the high top tables in the bar area and the tables are quite small.
This is a great pizza and beer place. Outstanding craft beer selection with over 20 on draft and plenty of bottle and can choices. Scott the bartender can help you make a great choice. Food is awesome too, brick oven pizza is recommended.
We went on a Friday night, very busy, they were pretty efficient though and the service was pretty quick. We had the cheesy fries appetizer, which was a special, and we had the Mangione Pizza. I felt like the pizza lacked flavor, I thought it was cooked well though. The fries were very tasty, seasoned well, and the cheese sauce they used partnered well. The waitress was nice and efficient, the place and bathrooms very clean. Decor also very nice. I really wanted to like this place, pizza fell short for me.