|Address:||3251 W Centre Ave, Portage, MI 49024, USA|
|Opening hours (Edit)|
|Monday:||11:00 AM – 11:00 PM|
|Tuesday:||11:00 AM – 11:00 PM|
|Wednesday:||11:00 AM – 11:00 PM|
|Thursday:||11:00 AM – 11:00 PM|
|Friday:||11:00 AM – 12:00 AM|
|Saturday:||11:00 AM – 12:00 AM|
|Sunday:||11:00 AM – 10:00 PM|
Centre Street Tap House is located in Kalamazoo County of Michigan state. On the street of West Centre Avenue and street number is 3251. To communicate or ask something with the place, the Phone number is (269) 492-3500. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Centre Street Tap House quickly are 42.1970826 ,-85.627623
AMAZING service. The bartender was kind and welcomed us to the neighborhood day one when we moved into the apartments right next to the restaurant!
Soooooooo flipping good. This is the All Day Breakfast burger. A must have. Simply amazing!!! And the truffle fries are the best fries you will ever have. Love this place.
Seasonally-changing scratch made menu with a solid choice of local beers. This has become one of my favorite restaurants in the area with consistently excellent food and friendly service.
I was just drinking tonight, but the dining room and bar area are set up pretty nice so you can easily have a conversation without having to yell back and forth with your friends. I would definitely go here again.
I remember previously having the cauliflower cheddar soup here. That was delicious.
I also previously had kale beet salad, which I enjoyed. But that’s no longer on the menu, much to my disappointment.
Service is very slow.
The Mac & Cheese could be better. I thought that it would be creamy like at The Union, but no. It was a bit greasy and crusty on top. It was decent.
My suggestions to the chef brigade:
Put the kale beet salad back on the menu.
Do not use pepper in broccoli cheddar soup, as some people don’t like it.
For sliders, please include ground beef as an option.
Make the Mac & Cheese more creamy.
Please train waitstaff and bartenders so they can fulfill orders more quickly and efficiently.