House of Lee

We took our group of 30 here and the food and service were very good.

My food was delicious and fresh. I just did not like that I was paying for a full meal for almond chicken and I wanted a side of shrimp and it was going to run me $11. They were going to give me 6 pieces but the point is I just wanted three or four shrimp a la carte. Also the wonton soup was not flavored good to me. It tasted like water in eggs. The brown gravy is to die for. Sometimes I have to go in the urban neighborhood just to get the Savory flavor brown gravy, but there's hits the mark. The only problem is they put it in that cheap little cup and it can easily spill or fold and break while traveling into the house. My definitely had a dent. The sweet roll is delicious and free.

Mediocre Chinese food. Not the worst but I have had better. Fair prices.

All the food was very good. Our server was apparently the owner or manager, and she is a kindly and quirky, rather humorous lady who makes suggestions about things to order and questioned why I want something this way or that way. She also seemed to think I didn't want an egg roll that came with the dish because also I ordered 2 spring rolls. Had an impression that my two spring rolls were substitutions for that egg roll.

I wonder if she has very definite ideas of the amounts of food can be eaten in one sitting? ...or trying to save me money? Little did she know, I always take home any extra food I cannot eat at the restaurant. Made me smile. She was not pushy, just a friendly oddball. She brought the egg roll after a conversation about it.