West End Kitchen & Bar

Great ambiance, very nice place with good music. Nice bar / hang out spot. Food was pretty good, nothing too crazy. Staff was great.

After hearing many good things about this place, I figured I’d give this place a try. I had high expectations going in and walked in and noticed the place was packed. There was an older crowd there for the most part, however the atmosphere inside was nice. We were seated at a booth in the corner, which was very uncomfortable. The booth seats are wood, and are not comfortable after a few minutes. However, I waiter was super nice and friendly and did a great job taking our order, given that it was very busy and loud inside. The drinks were good and fairly priced for the area, and the food that we got was good. Their west end Wagyu burger is great, and one of the best gourmet burgers I’ve had because of the taste of the meat quality. It was nice and juicy and had a great seasoning to it. Bun was great too and a decent amount of topping. The fries are a basic fry, not too special, but pretty good. All in all, the food and service was great, but the booth was super uncomfortable which is why it doesn’t get a five star review from me. I’m not sure who thought of putting a wood seat without a cushion in a nice restaurant was a good idea.

My husband and I ate here for dinner tonight and had a wonderful experience from beginning to end! The food was DELICIOUS, the service was friendly and on point, and the atmosphere was classy. We ordered the zip tips appetizer which was excellent, the spicy rigatoni & chicken sandwich for our entrees, and then ended our meal with a scrumptious flourless chocolate cake! We will definitely be back!

Convenient location, nice ambiance, good food, disappointed that I made reservations for 2, 4 hours ahead requesting a booth and was informed that the booths and tables are only for parties larger than 2 options were high tops or the bar.

From starters to drinks, dinner and dessert….everything was unbelievably delicious. Starters were the calamari and Brussel spouts- both were devoured by my husband and I. For dinner my husband had the lemon chicken and I had the creamy pesto pasta and added shrimp. Dessert was a cream brûlée cheesecake. Our plates were sent back empty. My drink for the night I cannot recall the name but it was so refreshing and delicious. I’m so glad our community has this new delectable establishment. Shout out to Brie who was a great server 🙂