Fruit Street Kitchen ll

Fruit Street Kitchen II is a new favorite! The staff are so friendly and very helpful. Our server gave us her favorites and knew the menu well. We had the pulled pork sandwich and the rib tips. The tips came with a side and a sweet cornbread muffin. My husband went with the collard greens for his side and they were perfect! He usually adds vinegar but these were seasoned perfectly. After a bite of his cornbread, I had to get my own. The meat with sauce was so flavorful and very good bbq flavor. There was a lot of meat on both and the coleslaw on my sandwich added an amazing flavor and light crunch. Our server brought to go boxes and even noticed we hadn’t gotten through our drinks and brought us to go cups and lids without being asked. Everything was amazing and we will be back! I am looking forward to trying the shrimp & grits next. I’ve never had catfish and looking forward to that also. Once word gets out, this place will be hard to get a seat and rightfully so. Sooooo delicious!!!

They were amazing! The staff was kind and attentive to my whole family. The food was great and still hot! (Especially impressive considering our large order of fried food.) We recommend the loaded fries. Plus, you’ve got to pick up one of the Soule Farm Sweets’ cookies for sale here!

We loved the full experience! It was one place that I knew I was going to when I flew in from Texas! Walking in we were warmly greeted & the atmosphere was so cute & welcoming. The menu has such a great selection that we had a hard time deciding. I ordered the catfish with greens & cornbread & he had shrimp & grits with a side of mac & cheese. It was all absolutely delicious & their sweet tea was great too! Can't wait for the next visit!

Monique and team certainly dished up an excellent ‘home cooked’ meal for us today. The Ribs, Greens and Mac and cheese were very well seasoned bringing back memories of the home cooked Sunday afternoon meals at grandma SolieBelle’s growing in South Carolina. We’ll sho nuff make it back to Lawrence for the Fruit Street Kitchen’s delicious and hearty soul food-prolly getting the Shrimp and Grits next time for breakfast and fried chicken and catfish to go as the folks sitting at the table next to us couldn’t stop raving about their food. Yummy!

Stopped in during the middle of the afternoon. They weren't busy, but should have been. The Italian beef sandwich was great. Bread actually held the sandwich together.
I'd urge you to try them out. Soon, and then often.