Category: | Restaurant, |
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Address: | 218 Atlantic Ave, Grove City, MN 56243, USA |
Zip code: | 56243 |
Website: | https://www.hogntheroad.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | Closed |
Thursday: | Closed |
Friday: | 4:00 – 10:00 PM |
Saturday: | 4:00 – 10:00 PM |
Sunday: | Closed |
Food and service was a really solid 5. Prices are pretty strong. $52 for a prime rib, $47 for a New York Strip, etc. Main courses were top notch, the garlic mashed potatoes were kind of blah and so were the vegetables. That would be the main reasons I didn't give an overall 5 stars and won't become a regular, but I would come back.
You get what you pay for. This was a great experience, we had Johnnie as a waiter he did an awesome job. I always gauge my tip on how often my drink glass gets to empty, it never did. The prime rib was fantastic, along with the garlic mashed potatoes and broccoli. Couldn't be happier with the food and service. We also got the firecracker shrimp they were great as well.
This is not your typical BBQ joint. A few things to keep in mind:
1). Be prepared - make reservations. The restaurant/bar is not large.
2). Plan to spend more than a chain restaurant. Menu items and specials are top notch quality.
3). Although children can patron, I’d recommend it for adults only. The atmosphere is dimly lit and good for small groups celebrating or date nights.
4). If you don’t live in the area, it’s worth the drive!
Try the Prime Rib it was amazing. The drink I had was a Manhattan and it was perfect. Service was good. I went with a group of 10 that made reservations well in advance which is nice because some places don't do reservations anymore. I will definitely be going back. A bit pricey but the portions are VERY generous. None of us tried any dessert because we were all too full, but the 3 offered desserts sounded good.
Great food and fast service! My husband had the smoked prime rib, and I had the combination smoked meat platter; amazing! Also, the chocolate bread pudding is to die for?