JNC CAJUN STEAK AND SEAFOOD

This place serves MASSIVE portions. When I first ordered I was wondering why I was spending so much money but then the food started coming out. I mean I wanted to taste all the dishes they had. So just keep that in mind when ordering. We ordered lemonade, the Korean Shirt ribs, the teriyaki salmon dish, the head on shrimp black mussel and scallop boil. All of the seafood was cooked well besides the head on shrimp, however they replaced it with tail on shrimp which was cooked well. The flavors of this place were delicious. My brother in law who doesn't particularly eat seafood, demolished the seafood here. To my taste I prefer the Vietnamese seafood boils the most but this spice was a familiar spice for me and it was enjoyable. The salmon dish was interesting. When you first receive the dish you see it is smothered in sauce. However when you rip into the dish and eat it you can definitely tell the salmon is a bit overcooked. The balance between the cook and the amount of sauce worked surprisingly well. Then the Korean Short Ribs were much more savory than what I deem normal for Korean Short Ribs. The usual marinade I am used to is a bit sweeter. The cook was not that great as well. The meat was stuck to the bone and soft. This is probably because it was cooked on a flat top or a pan where the juices soak into the meat making it soft. It must have also been over cooked because the meat stuck to the bone really tightly not allowing me to enjoy the tendons. Lastly what I think was the best part of eating outside on a hot day, the lemonade. I ordered the mango and peach lemonade and my brother in law had the Lime-ade. These lemonade did not taste very artificial and they weren't too sweet as well. One gripe is that they put this huge ice block in the cup that blocks the straw,, however I prefer this ice block to the standard ice method. I was trying to figure out a way to fix this problem but eventually just finished my lemonade and left. Overall I definitely enjoyed this place and it's atmosphere. Maybe some live performances or music could liven up the dining area. One more thing is that they have very poor sign placement, so the only way we knew this place was here is because we drove back and forth on Selby over the course of the day and decided to stop by.. I would move their sign from behind the tree. There is more food to try and I will be back for lunch this time!

I came here with a party of 15 and ordered lots of food. I ordered 15 lobsters, 15 t-bones and 15 crab legs. The seasoning is very good and the service was very fast. Will be coming back.

I bring my family here at least three times a week and the food is so good , if you have never went to this place before I definitely recommend.

Great place. We love the Cajun grilled steak pasta. The steak has great seasoning and the sauce goes extremely well with the steak as well