Taqueria Los Paisanos

(5 Reviews)
825 E 7th St, St Paul, MN 55106, USA

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Contacts

Category: Restaurant,
Address: 825 E 7th St, St Paul, MN 55106, USA
Zip code: 55106
Opening hours (Edit)
Monday:8:30 AM – 10:00 PM
Tuesday:8:30 AM – 10:00 PM
Wednesday:8:30 AM – 10:00 PM
Thursday:8:30 AM – 10:00 PM
Friday:8:30 AM – 11:00 PM
Saturday:8:30 AM – 11:00 PM
Sunday:8:30 AM – 10:00 PM

Customer Ratings and Reviews

  • Sam Roehler on Google

    (November 17, 2019, 5:30 am)

    Some of the best traditional tacos in the twin cities plus many not options if tacos aren't your favorite. They have a net of drink options including bottled beer, margaritas, soda, and water. Call head and you can do larger orders for events. The restaurant is on the smaller side but it works well.

  • Ariane Laxo on Google

    (November 16, 2019, 1:24 pm)

    Tasty, simple, super inexpensive and fast. Our new favorite take out place.

  • kandy huffmire on Google

    (October 29, 2019, 4:53 am)

    The food was excellent, the service was fast and friendly, but it was FREEZING in the restaurant! With it being only in the low 30's outside, they absolutely should have had the heat on. My hands felt like they were going to go numb, they were so cold.

  • Ralph Fenn on Google

    (September 29, 2019, 5:20 pm)

    Best kept secret in the Twin Cities. Excellent tacos, tortas, and other authentic food. Great prices, fast service, friendly staff.

  • Laura Gwinn on Google

    (September 9, 2019, 9:32 am)

    This place has hand down the best tacos in St. Paul. They have a taco truck out and about that stops near our house sometimes and it’s my daughter’s favorite thing to go there for lunch. The taco truck guy (I think he’s the owner) is always super friendly and no matter what the food is amazing and super fresh. And they have delicious red and green salsas that I think they make in house. I wouldn’t go to any other Mexican place as long as they’re here and they’re open!

    The only areas I’d say they have some room for improvement would be the actual restaurant could use some TLC, as the dining room is pretty shabby; and the chips are frequently over cooked. But they make them in house too.

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