| Category: | Restaurant, |
|---|---|
| Address: | 1723 25th Ave, Gulfport, MS 39501, USA |
| Zip code: | 39501 |
| Website: | http://loskioskosrestaurant.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 9:00 AM – 7:00 PM |
| Tuesday: | 9:00 AM – 8:00 PM |
| Wednesday: | 9:00 AM – 8:00 PM |
| Thursday: | 9:00 AM – 8:00 PM |
| Friday: | 9:00 AM – 8:00 PM |
| Saturday: | 9:00 AM – 8:00 PM |
| Sunday: | 9:00 AM – 7:00 PM |
We had a great experience in this Colombian restaurant. The food and drinks were amazing. Definitely one of the best Colombian restaurants I have ever been in the US. I highly recommend it 💯%. 👌🏻
To start, ask questions! Because NOTHING LIKE MEXICAN. But excellent tasting food. I can only show you the pictures. Didn’t need salt or whatever.
If you love great food and amazing prices this is the spot in Gulfport. Appetizers, 2 fresh mango juices, 2 entrees and dessert $50.
Family owned and operated, and who doesn't love that!
So run don't walk to get a delicious meal!
I know nothing about Colombian food so I was really just ordering blind. The fried plantain they offer as you are seated is great. I’m picky on texture but I’m glad I tried this with the sauce. It wasn’t crunchy but soft and tasty. The portion for a lunch serving was excellent. The lunch Mazorcada as shown below came with 2 sauces and a side of what I would say is like apple sauce. The creamy white sauce was phenomenal!!! Like a sweet tasty ranch it went perfect on everything. There is no heat to the food but they have hot sauce if you ask. The melted cheese was real cheese not some sauce and the potato sticks offered a bit of crunch that was nice. The flavor of everything was perfect. I admittedly had to google some of the menu items but I was thoroughly impressed and will be back. Truly family owned and operated. Not a ton of seating and I’m sure it will get very busy as more and more people find this.
This tiny mom and pop restaurant is a fantastic addition to downtown Gulfport.
The food is phenomenal.
The family is precious.
The prices are ridiculously low.
The vibe is cool.
I really hope people will give them a chance so we can have this restaurant around for many years to come.
My husband and I both had entrees, shared a dessert, and had leftovers to bring home for around $34. We went on a Saturday evening for dinner.
When we sat down they gave us a plate of yuca and hogao, which seemed similar to a tomato gravy or étouffée.
Their meats are very good quality. They're not like other restaurants that only use ground meat.
The family has had a restaurant by the same name in Columbia for many years, and their experience shows.
I wish this place was in Bay St Louis!!!