Jones Chophouse

The exterior of this place does not look like what you would expect for a top chop house, but this is a perfect example of “don’t judge a book by the cover”. The moment you enter you can see it is everything you expected plus more. The staff are all very friendly and welcoming. Our server, Terra, was delightful. She was very helpful and attentive. The food? Oh yea, AMAZING! I enjoyed the Chophouse chicken, French onion soup and my husband ordered the rib eye steak, Mac and cheese, and a salad. The dessert was a spectacular spice carrot cake with just the right amount of delicious cream cheese frosting. When we were leaving we noticed down at the end of the building was a place called Jones Gin Joint. We will be back to check it out. We highly recommend Jones ChopHouse for dinner in you are in the area. Enjoy!

The food here is absolutely amazing. We have been visiting in the Lake of the Ozarks for years. We never even knew this restaurant was around. Mouth watering steaks, great atmosphere, and our server was stellar. Located on KK near Margaritaville. It was not crowded nor rowdy.

I visited Memorial Day weekend with a group of 16. Being a large group on a big weekend, I reached out about reservations. While they don’t do reservations, Jill appreciated the heads-up and assured me they’d be ready for us.
Terra was our waitress and was an absolute dream, keeping the many orders straight, recommending drinks and sides, and bringing dessert to the Bride- and groom-to-be we were there to celebrate. Her coworkers were also wonderful. The group brought up multiple times in the rest of our trip how great the staff and food was. It was a major highlight of the weekend and we’ll definitely return the next time we’re in town!

This is located right off of KK across from the Oak’s golf course. We loved the warm atmosphere here. It has the feel of a beautiful lodge. Friendly staff and excellent service. The menu is a bit pricey, but for what you get, it is in line with the rest of the lake. The prime rib was amazing, salads were good, and the cashew encrusted chicken was delicious. They bring you bread baked in a flower pot. I had the grilled shrimp. I probably would not do that again. They were just medium sized shrimp grilled. They were kind of underwhelming, but my fellow diner was pleased with hers. They bring out the food on quaint wooden carts. I would go back and try a different entree, as they all looked very good.