Moore Daddy BBQ

(5 Reviews)
220 N Main St, El Dorado Springs, MO 64744, USA

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Contacts

Category: Restaurant,
Address: 220 N Main St, El Dorado Springs, MO 64744, USA
Zip code: 64744
Website: http://toasttab.com/mooredaddybbq
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:4:00 – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 8:00 PM
Saturday:11:00 AM – 8:00 PM
Sunday:11:00 AM – 2:30 PM

Customer Ratings and Reviews

  • Frank Raimann on Google

    (October 23, 2022, 8:50 pm)

    Unique atmosphere since it is in a Lutheran Church which happens to be the oldest church in town. A party of five the best meal was a pulled pork sandwich on Texas toast with cheddar cheese. I had a half a rack of ribs that the meat was tender but not very smoky. My son had the burn ends which we don't think were true burn ends they were tender but not very crispy. They had smoked cabbage on the menu and I had great expectations for it but it was just average.

  • Stephen Fairchild on Google

    (September 19, 2022, 1:07 am)

    All of the meats I tried were really good (ribs, burnt ends, brisket, and pulled pork). That was just leftovers in the fridge that I got to try so it's probably amazing fresh. That's pretty impressive since most places I only end up liking 1 or 2 of the meats.

    Ribs were the best. Burnt ends were good. Pulled pork was good and better with some extra BBQ sauce. Brisket was good and I normally don't like brisket.

  • Calvin Luethe on Google

    (July 1, 2022, 11:26 pm)

    First time diner. Ribs were delightful. Wife had the loaded waffle fries. Son had the pulled pork. In my opinion, smoked cabbage is good enough to rate a return trip. Son loved the smoked Mac and cheese
    Fast
    Friendly
    ElDo needs this

  • Sally Heisten on Google

    (June 25, 2022, 11:26 pm)

    We ordered to go. Our food was still hot when we got home. We both ordered pulled pork sandwiches. We chose different sides so we could sample each others. All 4 sides we're delicious and our sandwich was also delicious. I would definitely recommend this restaurant. We will definitely revisit this restaurant soon!

  • Tana Johns on Google

    (June 2, 2022, 11:49 pm)

    This restaurant has only been open to the public since 6-1-22. I think the owner and staff are doing a phenomenal job of rolling with the punches of starting a new restaurant whilst still maintaining quality food, good portions and a short wait time. Everything I’ve ordered the two times I’ve been thus far have been delicious, warm, and very filling. Highly recommend checking this BBQ place out!

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