Cuba Bakery & Deli

(5 Reviews)
60 State Hwy P, Cuba, MO 65453, USA

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Contacts

Category: Restaurant, Cafe, Bakery,
Address: 60 State Hwy P, Cuba, MO 65453, USA
Zip code: 65453
Website: https://www.cubabakerydeli.com/
Opening hours (Edit)
Monday:7:00 AM – 5:00 PM
Tuesday:7:00 AM – 5:00 PM
Wednesday:7:00 AM – 5:00 PM
Thursday:7:00 AM – 5:00 PM
Friday:7:00 AM – 5:30 PM
Saturday:8:00 AM – 5:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Murky Fluid on Google

    (October 24, 2023, 4:02 pm)

    The fresh bread was a revelation. Smoked turkey and bacon on the softest crusty sourdough. I just went there because they had a bunch of customers when I drove by on a trip. Got a top notch lunch, snacks and when I forgot my hat they kindly shipped it to me. Thanks everyone!

  • Helen Raineri on Google

    (October 13, 2023, 1:22 am)

    I came in for a free breakfast sandwich and walked out $29.00 later. Lol. The sandwich was excellent. The cinnamon rolls are awesome and the fresh sourdough bread is heavenly. And the staff are great. Thank you Cuba Bakery

  • Emmie Lopez on Google

    (August 26, 2023, 6:10 pm)

    Their sandwiches are SOOO good. I love sandwiches like most people love steak. My husband calls me Emmie Tribiani (Friends reference, because I always choose a sandwich. Always.) I'm particular. I can get meat and bread at the grocery store, and make a sandwich that holds me over. But, it doesn't come close to the quality of a sandwich from a good deli. This place is phenomenal. Trust me. You won't regret it.

  • Pilgrim Heir on Google

    (August 26, 2023, 12:11 am)

    Hidden Gem…
    Super friendly staff, can’t say enough good about the owner. I like the growing line of supplements and Ozark honey, but that didn’t stop me from trying the delicious house baked cookies and local creamery chocolate milk. Will definitely stop in when I’m back through the area to try their lineup of sandwiches (the Amish Cuban? 😉)

  • Leslie Smith on Google

    (October 19, 2020, 8:23 pm)

    I had an amazing sandwich Friday at Cuba Bakery and Deli. I don’t normally eat processed meats, and especially not bologna (I was grossed out as a kid by my brother frying it and eating it with ketchup!), but I was very intrigued by the phrase “Sweet Lebanon“ on the list of meats that I could choose from for my sandwich. I figured, why not, I’ve never seen this meat before, and who knows if I ever would again.

    Sweet Lebanon is bologna that is smoked and, yes, is sweet, just a bit. Just imagine if honey ham and salami had an all-beef baby!

    This was very thinly sliced on my sandwich, and I added smoked cheddar and jalapeño mustard to go with it on my honey-oat bread - totally delicious!

    I also picked up a loaf of excellent jalapeño cheddar bread and some big soft chewy molasses cookies with icing. They had many other cookie choices there, along with other breads and cinnamon rolls, and I imagine they were all wonderful. They also had lots of gluten-free goodies.

    Best of all, it’s all made with natural and “real“ ingredients! My favorite way to go!

    When you go in to order a sandwich, they give you a sheet of paper with all of your choices for breads, meats, cheeses and condiments. My sandwich was ready in less than five minutes even though it was lunchtime.

    Prices were very reasonable, so check them out if you are in the area!

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