Little Richard's Family Restaurant

(5 Reviews)
301 Rte 291, Independence, MO 64056, USA

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Contacts

Category: Restaurant,
Address: 301 Rte 291, Independence, MO 64056, USA
Zip code: 64056
Opening hours (Edit)
Monday:6:00 AM – 8:00 PM
Tuesday:6:00 AM – 8:00 PM
Wednesday:6:00 AM – 8:00 PM
Thursday:6:00 AM – 8:00 PM
Friday:6:00 AM – 8:00 PM
Saturday:6:00 AM – 8:00 PM
Sunday:6:00 AM – 3:00 PM

Customer Ratings and Reviews

  • Ben Livingston on Google

    (January 4, 2020, 5:27 pm)

    Hometown flavor with hometown cooking. Town icon for years. Because it's darn good stuff. With BBQ to rival the best "high class" places at "home class" prices. Give your stomach and your wallet a "treat and eat" at Richards! It's also a great place to set with a cup of coffee & visit with friends or Richard. I've traveled the universe and found nothing better.

  • Mark McDonald on Google

    (December 23, 2019, 5:36 pm)

    Little Richards is a real Man Cave restaurant where you can sit down enjoy a wonderful meal prepared by a veteran-owned business and his family. The owner shows his appreciation for veterans by giving them a discount on their meal if they let them know when paying. The parking is ample and is the restaurant is easy to get from the road. It is easy to pass, so pay attention when getting close to the location and the entrance.

  • William Shirley on Google

    (November 17, 2019, 12:55 am)

    BBQ and down home country cooking at its best. Breakfast served all day. Great biscuits. Chicken tenderloin is huge. Along with all the regular home style cook there is BBQ. I Had a rib and it was real good. Their brisket sandwich is about as good as as it gets for me at least. It's chopped up and a bit crispy unlike most BBQ places. And that's what I loved about it.

    They have pulled pork, smoked turkey, ham, brisket, burnt ends and ribs. Don't let the fact they are not a dedicated BBQ restaurant fool you. Richard has been large smoking meat for over 15 years. The sauce is a Kansas City style. Will have to try pulled pork next time.

  • Shá D. on Google

    (July 21, 2019, 9:13 pm)

    Very friendly staff. The food is just okay, but great service overall.

    The deer taxidermy is a bit excessive, but the place certainly has character.

    The biggest thing is that there isn't much flavor. The fish had too much seasoning, ironically.

    It's sort of hidden, but worth a stop if in the area.

  • Ginger Tousseau on Google

    (May 4, 2019, 11:14 pm)

    My daughter and I visited this restaurant for the first time today and my review is mixed. My daughter ordered the fried chicken breakfast, over medium fried egg, home fries and biscuit with gravy on the side. The chicken was good and hot, the biscuit good, the potatoes hard and cold and the gravy cold and quite firm. I ordered the BLT with fries and a slice of coconut cream pie. The tomatoes and lettuce were super fresh and flavorful, the bacon had good favor but was like jerky, the bread was good but I don't care for cold toast. Fries were barely warm. The pie had OK flavor but the pie mixture was much more firm than I am used to. Now to service...there were a few waitresses working and they were not that busy. After a little wait our order was taken, but we did wait a while before we got our food. We did see it sitting up on the counter for a while and we did see her look at it twice and go do something else before bringing it out to us. We didn't see her again while we were eating.

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