The Breakfast Club

No wait for seating on a Saturday morning was great! The staff was friendly and the food was good. Menu was kinda small but still had a decent amount to choose from and it all tasted fresh. The mushrooms in my olive were delightful! The fresh fruit looked so good I would have ordered it but I was stuffed.

Great food, service and very friendly. Food comes out very quickly. Walt the owner says hello to everyone and comes over and chats. Food is fresh and hot. Love coming here. Always enjoyable!

I used to frequent this place when it was the Egg & I because I loved the food and I have always loved having breakfast for one of the later meals. So when it went out of business I was really disappointed. Then The Breakfast Club took over and I had hope! I finally made it there and unfortunately my hopes were not realized. Pleasantly surprised that the menu remained the same (in name only in turns out) with some added things for the new "dinner" hours. The problem is, either the cooks changed or the recipes were tweaked to save money because while the names of the food are the same the taste is NOT. It isn't bad really it's just not great. I was used to great from this location and they just didn't deliver. For the price I just don't think I can justify going back. It's a shame too, it's close to work and the service is great, the food however just makes me want to go somewhere else.

Good service. The menu was big enough to allow for a variety of desires for food. Reasonably priced. You get a lot of food but it is not overwhelming. I really enjoyed my experience.

With a dining companion, we ordered and split an order of eggs benedict with hash browns and salisbury steak with mashed potatoes and green bean casserole. The food was of average quality. Highlights were the eggs, English muffin, and gravy, while the hash browns and green bean casserole were decidedly unremarkable.