Category: | Restaurant, |
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Address: | 1501 Washington Ave, St. Louis MO Restaurant, St. Louis, MO 63103, USA |
Zip code: | 63103 |
Website: | https://thelastkitchenstl.com/ |
Opening hours (Edit) | |
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Monday: | 7:00 AM – 9:00 PM |
Tuesday: | 7:00 AM – 9:00 PM |
Wednesday: | 7:00 AM – 9:00 PM |
Thursday: | 7:00 AM – 9:00 PM |
Friday: | 7:00 AM – 10:00 PM |
Saturday: | 7:00 AM – 10:00 PM |
Sunday: | 7:00 AM – 9:00 PM |
Amazing food, service was awesome and the setting is beautiful! Loved it!
We went there on New Year’s Eve, we were 5 and we’ve had reservations at 6:30pm. Walked in and they pointed a table for us which was practically in the lobby where the host was couple of feet away and the kitchen is even closer and when we asked to move for another table, the host said that all the tables were “booked”. Anyway we ordered 4 appetizers and 5 main dishes.
SCALLOPS
Carrot puree, smoked almonds, grapefruit supremes
-I would give it a 7, the pure tasted better than the scallops. I wouldn’t order it again.
GOAT CHEESE TART, ROASTED BEETS
Micro greens, toasted walnut, balsamic, pickled mustard seed
-That was good and I would try again.
PRAWNS AND POPCORN GRITS .......
fire roasted prawns, popcorn grits, lobster broth
-This was a great, the prawns well cooked and the grits was exceptional.
And the Bianca Pizza
This too was a good choice.
As for the main dishes.
SALMON
Seared and cooked well.
DUCK BREAST
The breast was seared to perfection. Crispy and delicious. And the wild rice elevated the dish to a new level.
The steak and chicken were good choices but wouldn’t beat the Duck breast.
Service was good, our server Sidney did a good job. Sadly after we were done with dinner. Almost all other tables were still available unlike what the host has said when we asked for another table. Over all a good experience yet we won’t trying it again any time soon.
Went here for new years eve party. Fun with an open bar. Dinner was very good. Pricy and a little more high brow than we like. But they have some more normal options also. Breakfast doesn't have very good options. Somehow they got biscuits and gravy wrong. But everything else was good and much faster than dinner was. Nice room.
Amazing Thanksgiving dinner at The Last Kitchen. Food was perfect, every dish was delicious. The service was great and I will be going back as soon as I can!
We had a great dinner here. We started with the crab dip which was rich and delicious, perfectly seasoned. Two of our party had the salmon and loved it along with all the sides. They really liked it paired with black beans. I had a special, the duck breast pot pie, and it was rich and delicious. My husband had a pasta with crab and cream sauce. He raved about it. I never even got a bite. Service was well done. Thanks to our server for pairing a great glass of burgundy with my duck breast pot pie. Only suggestion is that I wish they would dim the lights a bit. Beautiful place nonetheless. Lots of talent in this kitchen. We will go back.