Big Ern's BBQ

This was a BBQ spot in the downtown container park. Price was decent, BBQ was good. Portions were generous. Less sauce, or sauce on the side would have been an improvement. Overall a neat little "hole in the wall" type of place that serves up some good meat.

This is the best BBQ spot in Vegas hand's down. Herman the Chef, throws down in that kitchen. Pulled pork and roasted chicken were Amazingly tender, great flavor not over or under seasoned sides were tasty as well. My son loves ribs took him here for his birthday and he said these rack of Ribs were the business. The prices are outrageously reasonable. This is a must visit food spot.

I'm not a big BBQ person but let me tell you, I CANNOT WAIT to go back here! It was amazing!! The chicken was so tender, and I wanted to dive into a bucket of their potato salad it was so good. Their fries were also delicious! My boyfriend loves BBQ and he was in heaven, he got the 3 meat plate and couldn't finish it. They certainly don't skimp you on the portions, and I thought the prices were very reasonable. Definitely check this place out!

Must order sweet potato fries!! Ordered a brisket plate with 2 sides. The brisket had just the right amount of BBQ sauce, very sweet and tangy. The roll was good although not as warm as I would like. Excellent service upfront and our order was brought out to us to enjoy outside.

Just happened on this place as I was walking down Fremont and was starving. I ordered the kids meal beef brisket which was enough for me with the macaroni. I also got the peach cobbler. The brisket was tender and seasoned well. The macaroni, I'm on the fence about. It was creamy but had a celery bite to it. I didn't see celery but it taste like it was in there. It wasn't bad just not what I was used to. Speaking of which, I've never had peach cobbler made with bread /cake before. It sas more of a peach flavored bread pudding. It had mounds of flavor but texture wise I was expecting pie crust. Overall a pretty good place to eat. The prices were reasonable, environment was inviting, and staff were great.