Bonchon Chicken

Had the chicken wings and sweet crunch to die for. Bulgogi was on point with flavors. Our server Marinelle was an amazing server, always smiling and making sure our drinks were refilled on time. Will be coming back for sure

Didn't realize I came in 20 mins before closing but the staff was kind enough to take my order. If you do come in 30 mins before closing please ask if they are still taking orders like myself due to the chicken being cooked to order. Soy garlic and sweet crunch flavors where amazing. I've had the spicy before, great flavor but be prepared for some intense numbing heat.

Asian fried chicken fusion restaurant with some interesting options that many will like. Smaller restaurant that doesn't seat more than about 30 people total but the food is good. Prices are a bit high so this isn't an every day kind of thing but worth a try for those who like chicken but also like dishes like Kimchi and Udon soup or items like that.

Americanized Korean food here. If you are Korean you will find the food here not very authentic.
"Bonchon" means the array of compliment small side dishes that come with your meal at all traditional Korean restaurants. Here the Bonchon is purchased separately and not the way it's done for being a Korean restaurant. Some may like it, but a Korean person will find it lacking and untraditional.