Fleur by Hubert Keller

Best meal we had in Las Vegas. Beautiful restaurant, friendly service and amazing food. Grilled Octopus, Beet Salad, Seafood Platter and Wagyu Beef Carpaccio were outstanding. Do not forget to order dessert. Baked Alaska and Profiteroles are fantastic. Adam, Kenny, Kurt and Natalie all took care of us in one way or another and were so wonderful we felt right at home. Cannot wait to go back. We went to a few other big name restaurants and this was far and away our favorite with the best food.

two days ago was our first time we went to this fine restaurant. But It is obviously not the last time. We enjoyed the evening a lot with the excellent service, with the high quality meal and wine and with the modest pay. We will definitely visit there again.

Just like most for options in Vegas, prices are a bit high. Food quality is amazing though. Try the lamb. Service was good, but might be because it wasn't that busy.

We came here for a dinner. I made a reservation for Saturday night, but there weren't that many people at all.

We ordered the 'around the world' menu for 4 ppl. It was A LOT OF FOOD!!!!! With two guys and two girls, we left with really really full bellies. It was more memorable at the beginning. The oyster came in with some dry ice floating beneath it. Then staring from second round things were not that special any more. Food still tasted great, just not very special. Such like that tamale dish, I think it wasn't good at all. I'd rather it has the dishes smaller but with a delicate taste than having a lot of food without memory.

The server that night was very friendly and entertaining. He seemed to have a good night that night.