Tacos El Cabron

Tasty tacos. Service was quick. The fish taco was my favorite. We had a surf and turf bowl, tacos, and elote. The taco plate was good but the beans were not too flavorful. Luckily, there is a salsa bar where you can get hot and mild versions of salsa. This area is located right by UNLV and was on the bus line.

Cool place! The restaurant is modern and clean and overall clean atmosphere. There are a lot of interesting items on the menu. I love the name, very catchy and cool. The food was pretty good too . We have ordered different types of tacos, California burrito, Quesadilla, Surf & Turf fries and food was definitely fresh and delicious. The tortillas are in house fresh made from the scratch and you can taste the difference in quality . The portions are not big , especially tacos 🌮 are too small for the price you pay.
So , I would say it is a bit pricey.
The staff was friendly and attentive. Food was served fast and service was great.
Overall we do recommend it and it’s worth visiting this Mexican restaurant.

I always give a chance for chicken beef and pork. I ordered 3 different meets this time
3 tacos plus a bottle of water $ 20
Tacos are a decent size. At first, they look kind of dry.... The chicken is definitely forgettable; beef had a good taste some chewy pieces in it to the point that you do have to spit it out. Pork is absolutely favorite once again. Pork is juicy , well seasoned, and lean meat. I will recommend this place , but as far as I go, I will stick to the Pork next time.

So I have been driving by this place for almost a yr. Finally had a chance to go and check it out and try some stuff out. Layout is clean, there weren't a lot of customers which wasn't too bad. The prices are just equal to other Taco joint prices. Plus they add guac to your tacos. Great portions in one taco. Meat has great authentic flavor and the tortillas are made when you order. The sauce that is already on the tacos is NOT HOT which is a plus for this "not too spicy" Mexican (sorry I get heartburn easily). I ordered the Mexican corn/elite (without Chile) and it was good. Asada tacos were good and the shrimp and beef tacos were good too. Chicken tacos were made from breast meat which is not my fave, I prefer dark meat but the flavor is really good. Service is great and the pace isn't either freezing or hot like most restaurants in town.
Will definitely return for more