Julio's Restaurant

I usually go to Julio's once a year when my parents are vacationing there. I mention this so you understand the time gap. Despite this, when we sat down I already knew I wanted the risotto. It fully lived up to my memory and was worth changing the meal choice to have it. My chicken was good, don't doubt that, but the risotto is fabulous. It's a small, family restaurant with delicious food down to a complex house salad with flavorful tomatoes, or so my mother said, though it looked wonderful, and we enjoyed chatting with Julio himself as well. I don't often give five stars because it has to be exceptional. Julio's might have a simple storefront and while the prices are reasonable, even low, for the quality of the food, it's a little more than the storefront might lead you to expect, it's well worth going. Enjoy the risotto!

The food and service was fantastic and we will definitely be going again. I liked the fact that the restaurant was tucked away in a somewhat odd location because it had easy access and a ton of parking. I also love finding those "hidden gems". I'd rather have a great meal at Julio's little spot any day, than a mediocre meal in a better location.

This place was amazing. In a small strip mall in the Tiny Town you knew it was going to be good when you seen the wine selection the only thing is the portions were a little small but the food's flavor and appearance for top notch. Food Network got to see flavors of the West you got to come see this place

This place is not easy to see from the road, it's not very big, but it has the most amazing food. From the grilled fish to the filet mignon, the portions are large for the price, and the food is flawlessly prepared and presented. The wine list is limited, but the quality of the offerings makes up for it. It is a little pricey, but it has the perfect ambiance for a romantic dinner.

Celebrating Valentine's Day lunch with my Husband and my Mother. We had Shrimp Taco's, Fish Tacos,and Steak Taco Salad.
I was surprised that they were open for lunch,being Valentine's Evening began around 4:00pm
Basic seating, Food was good,
Owner on premises he being the Chef, Hector the waiter took our order. Thanks to St.Galls Staff for Gift-Cert.