Beaujolais Bistro

Food great, employees friendly. Prices not bad

This restaurant gets a 4.5. Service was excellent. The escargot was very good and when I found one missing from the shell they brought me two more. My hanger steak was juicy and delicious, but the shrimp on top was soft and there was a profusion of frities, too many. We had an excellent pork chop also. My only complaint is that perhaps they try too hard to serve unique dishes. Some of the offerings looked interesting and I'd maybe like to try they, but simplified. Lobster, shrimp and octopus on one plate? They each need to be prepared differently to get the best from them.

Appetizers, desert, service, and cocktails were very good. The main course, however, was so bad. I got flank steak and shrimp. Shrimp had an old, fishy taste and the flank steak was just...steak. Was also accompanied by about a pound of fries.

The food was incredible in perfect servings, the quality was excellent. The service was fast and non intrusive. One of the best restaurants in Reno, everyone left with a smile.