Category: | Restaurant, |
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Address: | 50 S Virginia St, Reno, NV 89501, USA |
Zip code: | 89501 |
Website: | http://7troughsdistilling.com/speakeasy |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | 11:00 AM – 7:00 PM |
Wednesday: | 11:00 AM – 7:00 PM |
Thursday: | 11:00 AM – 7:00 PM |
Friday: | 11:00 AM – 7:00 PM |
Saturday: | 10:00 AM – 7:00 PM |
Sunday: | 10:00 AM – 7:00 PM |
Cool atmosphere and good cocktails. Food menu was pretty diverse. Will difently be going back to try some different food and drinks.
Cool little place.
I was unaware there's alcohol infused in the whip cream and berry sauce, which I personally didn't like.
Staff is friendly and interactive. I'll visit again, for sure.
Cat made our experience at Seven Troughs really special. My 2 sisters and I popped in to try the rum-soaked cupcake (which was delicious!). We actually shared one dessert 3 ways and Cat was so gracious and kind about our silly $6 order and even offered us waters with lemon. She shared with us a couple of great bartending tips and just really made our visit to Seven Troughs enjoyable.
What a quaint little place for eats and drinks for a good price. I really like the old school speakeasy concept. A cool place to relax and not blow a ton of money for happy hour. (See menu pix). The mixologist Kat (Cat?) knew her stuff - not just making drinks but the history, all about each liquor, and distillation notes. They were even doing a cask Manhattan to debut in a few weeks. If you are nearby, def GO! If I stay in the area again I will definitely drop in to Seven Troughs. They only drawback is their early close time (the whole building closes and they are just one of several shops in The Basement).
It’s a cool little spot, and feels like a comfortable, local place, although I’m not a local. The whole Basement space seems pretty cool. This place is open an hour after the rest of the places close, at least on the weekend. I didn’t try the food, so I can’t judge that and give a well informed fifth star, but for the space and the bartender and the bourbon drink, it’s a solid four stars. The classic whiskey sour is very good—a bit sweet but not too much, I tasted the whiskey and it was very smooth, but there was a lot else going on. The egg white added a richness and creaminess. There are regular tables, some high bar tables, some bar seating, and some easy chairs.