Pasquale Ristorante & Pizzeria Bar

(5 Reviews)
87 Nashua Rd, Londonderry, NH 03053, USA

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Contacts

Category: Restaurant,
Address: 87 Nashua Rd, Londonderry, NH 03053, USA
Zip code: 03053
Website: http://pasqualeristorantenh.com/
Opening hours (Edit)
Monday:Closed
Tuesday:11:30 AM – 9:00 PM
Wednesday:11:30 AM – 9:00 PM
Thursday:11:30 AM – 9:00 PM
Friday:11:30 AM – 10:00 PM
Saturday:8:00 AM – 10:00 PM
Sunday:8:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Craig Buchanan on Google

    (July 13, 2019, 2:33 pm)

    Great place for authentic Italian food cooked by and authentic Italian named Pasquale. He loves his cooking with a passion. Try the Alfredo sauce if he will make you some. Delicious food.

  • Patty Mosca-Fennessy on Google

    (July 6, 2019, 3:11 pm)

    my name is Pasqualina so of course I chose to eat at Pasquale's lol..and I'm so glad we did. Great food, very attentive server, cozy & clean. I hope you all had a great week on vacation.

  • Don Clark on Google

    (June 26, 2019, 11:56 pm)

    My wife and I went here to celebrate our anniversary. While it is close to our house we had never been. We arrived around 6 PM and were seated immediately.

    My wife had the meatloaf and vegetables dinner and I had veal parmigiana with angel hair pasta. Both meals were perfect. Our server, Erica, was sufficiently attentive and friendly.

    We have decided that we will be returning to Pasquale's.

  • Mercedes Hunt on Google

    (May 4, 2019, 12:28 am)

    We have been to Pasquale's a number of times now. Every time we have been left happy, satisfied and stuffed. So much good homemade food. I sincerely appreciate the gluten free options that they offer. They also have great cocktails. We will definitely be back again and again!

  • Lenny Logan on Google

    (April 7, 2019, 8:22 pm)

    Very nice inside for a small narrow building. The food was decent, somewhere around average to just above. The service was good and attentive. Didn't get the pizza, that is one of their specialties. Will try that eventually. They add seasonal decorations much like a diner would. Seems like it has a regular crowd. Small bar with regulars. The next step for these guys would be to add on to the building. Lay it out slightly different with a larger bar, kitchen, more seating, and a deck! Maybe a drive up pizza window! It would then become a landmark restaurant!

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