El Dorado

A wonderful new cafe with nice staff and good food

This new restaurant is excellent, the neatness, the attention, and the meals are all fresh. Obvious if it is a Colombian restaurant, what is sold there must be original typical foods with Colombian flavor, the coffee is delicious, it is prepared with something called "agua-panela" which is pure cane extract.

Of course, it could never be called Colombian coffee, if it is prepared with sugar, or other products that have nothing to do with the original Colombian flavor. On the other hand, clients have the freedom to choose, if they want black coffee, coffee with milk, I prefer coffee made only in milk, delicious beans, with green plantain, are not salty are just perfect, the chocolate is not made with chocolate powder, is made with pure chocolate produced in that beautiful country. Therefore it is original Colombian chocolate original and obvious made also in agua-panela. I honestly give him five stars, the attention is great, I like that if you want to eat right there, has a kind of counter with chairs, everything is very clean.

Tasting typical dishes from another region is something that gives us the opportunity to know in a different culture. The warmth and customer service is very unique, and the owner is very concerned about ensuring that his clients receive the best possible attention all the time. I compliment John Jairo, your employee a very polite woman, as well, ready to provide the very best service. I strongly recommended the restaurant.

Delicious coffee