Category: | Restaurant, |
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Address: | 107 Vervalen St, Closter, NJ 07624, USA |
Zip code: | 07624 |
Website: | http://www.brasserie-memere.com/ |
Opening hours (Edit) | |
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Monday: | 5:00 – 10:00 PM |
Tuesday: | 5:00 – 10:00 PM |
Wednesday: | 12:00 – 10:00 PM |
Thursday: | 12:00 – 10:00 PM |
Friday: | 12:00 – 11:00 PM |
Saturday: | 5:00 – 11:00 PM |
Sunday: | Closed |
Just phenomenal. The owners are so family oriented and attentive. The food is stellar. Aaand it's so refreshing to have such an elegant, refined dining experience with reasonable pricing! This is so very sorely lacking and Brasserie Memere positively shines by filling this void and beyond.
My husband and I just had a wonderful meal. Cassoulet and steak frits. (Pardon spelling). The atmosphere is great. Naomi was our server and was great. Thank you for a great beginning dinner out for the New Year. Cathy and Bob
The food is excellent! I loved the escargot and the steak was cooked perfectly. The chocolate mousse was rich and delicious!
Decided to go check it out after a movie tonight. I think we got a dud server because a few things we ordered were never placed even after she even confirmed with us. After the first time it happened, she basically avoided our table. Management was very accommodating though. Food was a bit under seasoned for our taste. I think we will give it another go once they are open for a while longer.
Went on a whim last night because I heard it was open. Didn't know what to expect, but I'm happy with what I found. The space is very nice and comfortable, plenty of space between tables and a great looking long bar/lounge area. Started off with cocktails, one they call a smoking daiquiri, which was very good but could have used a bit more smoke. Another was the French martini, with pineapple and raspberry, a bit sweet for me but liked by my company. I started with the gruyere cheese puffs, which were nice and light, and probably would also be a good dessert with a little fig jam. I tried the onion soup which is rich and delicious with a great hunk of cheese on top. The pork schnitzel is excellent, tender and delicious with a perfect crust of breading. Accompanied by an outstanding local dark wheat bock, which I believe is seasonal but would be good any time of year. Looking forward to going back and trying out the other cocktails and talking a few pictures. By the way the prices, especially for food and drink of this caliber are very reasonable. Skip the NYC traffic and have a great dinner here.