Sassa Bienne Afro Caribbean and Cajun Restaurant

The customer service was great and made me feel welcome. The food was okay. As the oxtail was greased the rice helped. It was okay just be ready to feel heavy after. Oh, the green beans with carrots were spicy but had a sweet taste.

Staff were nice, but there were definitely language barriers which slowed down service. Around 4 a younger girl started her shift who was easier to communicate with when checking out.

The food was pretty good and generous for the lunch special (entree plus 2 sides).

Got the jerk chicken taco (came with 2), with collard greens and green beans. Wasn't a fan of the collard greens, very salty, had a weird smoky almost burnt aftertaste. Green beans were picked with some peppers and carrots, was nice. Taco was very greasy but very good.

Also got the veggie platter, which is 4 veggie slides instead of an entree +2. Got the jollof rice, candied yams, baked Mac and cheese and corn bread. Cornbread says was supposed to come with 3 but came with one. But these were all good.

All entrees came in takeout containers that were pretty saucy/greasy so they plastic wrap it. Not helpful to check your food, but helpful when carrying it to-go.

Inside the building was very hot and humid. Guessing it's the steam table keeping the (majority) of the food warm up front. They seem to have other stuff in the back too, like the cornbread and more jollof.

I wouldn't be able to eat in there, was sweating just waiting in line to get food. Would recommend takeout.

For the first time today I found some good Caribbean food. Taste just like the food I used to eat in New York. I've been living here in South Jersey 20 years and I finally found some home cooked food, not that junk food. I work hard doing construction, I need good food for a good hard day's work. Thank you creator. Great staff, service and food. One love, my wife and I.