Jahmins Carribean Cuisine

Food was good but for the price I expected more. I guess I’m used to the large amount of food I get at my Jamaican spot in Trenton (for $13 platter you can eat twice and it comes with 2 sides). Was hoping for callaloo or mac n cheese as an option for sides but that’s not available. If I can’t get my fix in Trenton, I’ll stop in here. Thank goodness Browns Mills now has another option for take out! ????????

Excellent! Excellent! Excellent! My husband's mother is from Jamaica so we had to try it. We had Beef Patties, Jerk Chicken, Coco Bread, Plantains, Rice, with oxtail gravy(on his) and curry gravy(on mine). We loved all of it. Chicken flavor spicy delicious and juicy, patty flakey and fantastic, bread so soft and flavorful, plaintains crispy outside and tender inside, and both gravies were superb. My husband had the biggest smile and twinkle because it reminded him of his childhood. We recently transferred to the area, we will definitely be regulars here. And major kudos to the owner/cook/operator, she's the one woman show❤❤❤

This restaurant is a hidden gem in a town consumed with pizzarias and Chinese spots.

The food is amazing. I’m a vegan and the owners have made me a special dish every single time I go in. The make me feel like a part of their family.

My Omni family members love their food too.

Candice also did the catering for my wedding and she made the process so easy and cost effective. Everyone at my wedding raved about her food.

Jahmins will always have a special place in my heart and my belly

This restuarant is amazing! It is completely a one woman show, the owner does all the cooking, cleaning and serving. You may have a wait time but it completely worth it. You can tell she puts her heart in every customer who orders. I love trying new food especially mom and pop shops. She definitely did not disappoint.

I might've been let down because of the glowing reviews I read before going into here. I found the food to be just so so. I'm used to fresh ginger, thyme, tomato and scallion - they make even mild dishes pop. The curry goat here has heat but no flavor development (and much too much bone). The cabbage I got was overcooked. Nothing was horrible, but I'll wait until I pass through Trenton, Camden, Philly, NYC (or even Willingboro) to get my food. All of them have better quality Jamaican restaurants.