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Palermo

(5 Reviews)
82 Avenue C, Bayonne, NJ 07002, USA

Palermo is a business providing services in the field of Restaurant, . The business is located in 82 Avenue C, Bayonne, NJ 07002, USA. Their telephone number is +1 201-339-7768.
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Contacts

Category: Restaurant,
Address: 82 Avenue C, Bayonne, NJ 07002, USA
Zip code: 07002
Phone: (201) 339-7768
Opening hours (Edit)
Monday:6:00 AM – 8:00 PM
Tuesday:6:00 AM – 8:00 PM
Wednesday:6:00 AM – 8:00 PM
Thursday:6:00 AM – 8:00 PM
Friday:6:00 AM – 8:00 PM
Saturday:6:00 AM – 8:00 PM
Sunday:6:00 AM – 8:00 PM

Location & routing

Palermo is located in Hudson County of New Jersey state. On the street of Avenue C and street number is 82. To communicate or ask something with the place, the Phone number is (201) 339-7768.
The coordinates that you can use in navigation applications to get to find Palermo quickly are 40.6486511 ,-74.1301896

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Customer Ratings and Reviews

  • Bob Miller on Google

    (December 31, 2019, 2:44 pm)

    Clean fresh fcb food and delicious friendly

  • Brian O'Connell on Google

    (December 9, 2019, 4:24 am)

    Great food and wonderful people working there

  • Dennis Lovatt on Google

    (October 2, 2019, 12:01 pm)

    Friendly and courteous staff. The only place I know of that will serve breakfast all day until closing. Best rigatoni with vodka sauce I've ever had the pleasure of eating. It's a thick savory sauce that clings to the pasta and offers succulent mouth watering bites that should please anyone's palate.

  • Suzanne Dove on Google

    (August 30, 2019, 11:56 pm)

    Awesome food. Had trouble with credit machine and charged us 3 times. Was a bonus, the extra credit gave us an excuse to eat there several times in the last two weeks. Makes moving back to Bayonne well worth the move. Thanks so much for the great food.

  • Jeff Gotch on Google

    (July 20, 2019, 2:17 pm)

    If that isn’t one of the best looking and best tasting bacon egg and cheeses in NJ I don’t know what is. Super fresh food and great staff. Will be ordering dinner soon and will follow up.

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