Matthew Roccella on Google
(April 6, 2019, 4:32 pm)
I took the train with my son there on a Saturday morning. It's right across the street from the Hoboken terminal. The restaurant was very clean. The workers were constantly wiping surfaces down. The workers were all very friendly. Service is great. My son is 4 years old. When he gets hungry, he's hungry! They weren't opened, yet. But, the pizza maker made a pie for us to eat. Now, you can tell he's been making pizza for a long time. I haven't had a slice like that in years! The crust was not too hard. Not too much oil. The ingredients were fresh. My son is a picky eater. But, he really liked that pizza! Next time we take the train to Hoboken, we'll be back!