JAZMIN PIZZERIA & SAZON TACUATE

The Sicilian pizza is incredible. Maybe one of the best I've ever had. I do kinda miss Monte, though. He'd throw you a few free garlic knots or an extra slice if you went in after 8... His pizza wasn't as good, but that little gesture kept me going back.

That being said, when trying to order a Sicilian pizza at 6:30pm on a Friday, I was told they were out of them for the day and were not making more because they are made in advance and when they're out, that's it. If you want to be successful, you're going to have to plan better. Also, they advertise Mexican food, but it's only available from 11am-3pm and the selections are incredibly limited and overpriced for lunch. There are no lunch combinations, just 4 or 5 of one thing, be it enchiladas (5) or tacos (4) and it seems like 90% of the Mexican menu is $15. If I'm buying lunch, $12 for 3 enchiladas with some beans and rice on the side would be something I'd be looking for. When you order slices, it seems like the prices change every time I've been there and no matter what I've ordered, it's usually cold in the middle.

I understand, it's new. The things I've ordered, cold or not, have been really good. I want them to succeed, that's why I'm being so critical. I owned a restaurant, I get it. But you can't say you're a pizza and Mexican restaurant, deck out the inside as if it's a Mexican restaurant, only offer a limited selection of Mexican food and run out of key items before 7pm on a Friday.