Drake's Joint

This was the most delicious brisket and cornbread. Friendly staff too. Will definitely be back.

I drove by last Saturday night November 5th, saw lights and smoke so thought I would stop in. I had no idea this place was reopening or what was going on but this was quite a pleasant introduction. I met the owner Dan, his wife and a number of the staff. They were all super friendly, outgoing and very passionate about this endeavor! I walked away with a gang of food. The brisket was my favorite. I'm from Texas and we take brisket very seriously and I would put theirs up against some of the best in the Lone Star state. The coffee cake and cookies were also spectacular. I never thought I would get such a good piece of coffee cake at a barbecue and future ice cream spot but I was pleasantly surprised. The people here love what they do and you can taste it in every bite. I wish them the best of luck go out and support them! Enjoy!

Staff were friendly, and just opening the business. I hope they see these as notes for the future and that when I visit again things are better organized. The location is great and I see potential. We spent nearly $100 on our order and were very excited.

My husband is highly allergic to onion, we confirmed there were no onions on the brisket sandwich, but when he went to eat there were pickled onions included

Collared greens had no seasoning. Ribs were smoked well, but not seasoned. Cornbread is not very flavorful or the right texture. Beans are fine but not seasoned.

The corn is great, needs some more seasoning. Sweet tea was good.

Mac and cheese barely had any cheese in it.

Pickled onions and the sausage were good sides. Only provided spicy mustard as a sauce option.