Fork & Fig

(4 Reviews)
6904 Menaul Blvd NE C, Albuquerque, NM 87110, USA

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Contacts

Category: Restaurant,
Address: 6904 Menaul Blvd NE C, Albuquerque, NM 87110, USA
Zip code: 87110
Website: http://www.forkfig.com/
Opening hours (Edit)
Monday:11:00 AM – 8:00 PM
Tuesday:11:00 AM – 8:00 PM
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 9:00 PM
Saturday:11:00 AM – 9:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Lisa Taj McCellon on Google

    (February 17, 2020, 4:11 am)

    Had the chicken sundried tomato wrap. DELICIOUS. Friends had salmon wrap and chopped salad. Also DELICIOUS. Service was great. Seating was comfortable and felt nice even though it was a tight fit, basically sharing ends of a table with neighbors. I do wish they'd bother controlling the noise with more intelligent design. It's difficult enough to tolerate how loud it is that I'll avoid eating in the restaurant from now on. But heck yes I'll get takeout!

  • Patrick O'Sullivan on Google

    (January 23, 2020, 8:59 pm)

    Incredible eating experience. This place was recommended to me by a friend. I ordered what turned out to be probably the best sandwich of my life. Great, efficient service too from Griffin, and a cool, clean, laid back atmosphere. Would give more than 5 stars if that was an option

  • Gary Ma on Google

    (October 28, 2019, 8:32 pm)

    I had the salmon wrap and the brussel sprouts. The former was good but doesn't stand out. The latter was excellent, very flavorful, cooked just right and not overly salty like the way most restaurants do them. The kitchen is not fast, which is not a big deal to me; I would rather they take care in preparing the food than rush it out like a fast food place. Pleasant staff and ambience and hip without coming across as trying too hard.

  • David Crandall on Google

    (June 18, 2019, 3:54 am)

    Excellent gourmet sandwich shop. Very creative and interesting flavor combinations. The entire menu was appealing to me and I had a hard time deciding what to eat. My wife and I split a pork belly burger with the smashed herb fingerings and sautéed Brussels sprouts. The sprouts were a bit firmer than I prefer, but it tasted great and the burger and potatoes were excellent. If we lived in Albuquerque, this would be a new favorite.

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