McDonald's

(4 Reviews)
1420 Montaño Rd NE, Albuquerque, NM 87107, USA

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Contacts

Category: Cafe, Restaurant,
Address: 1420 Montaño Rd NE, Albuquerque, NM 87107, USA
Zip code: 87107
Website: https://www.mcdonalds.com/us/en-us/location/NM/ALBUQUERQUE/1420-MONTANO-RD-NE/24370.html?cid=RF:
Opening hours (Edit)
Monday:Open 24 hours
Tuesday:Open 24 hours
Wednesday:Open 24 hours
Thursday:Open 24 hours
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:Open 24 hours

Customer Ratings and Reviews

  • Suzanne Alexander on Google

    (February 18, 2020, 6:23 am)

    I love McDonald's I worked there for 12 years I love late at night when they're not sure it's gonna be busy or not so they don't keep a lot of food ready to waste so you get fresh stuff really good I love fresh fries

  • Marcella Manker on Google

    (January 26, 2020, 8:11 pm)

    Always quick. I always get my whole order correct and I usually have special ordered items. Were a big crew and we appreviate fast friendly service. Keep up the great work!

  • Alicia Arrieta on Google

    (October 23, 2019, 10:51 pm)

    Usually this is the only McDonald's that can get my entire order Correct. However today I am a strobe off without part of my order That hadn't even been made yet. Otherwise besides today, They are fast. Polite, and accurate !

  • Kami Snoeberger on Google

    (June 1, 2019, 3:21 am)

    McDonald's have really changed beef patties. They have been so delicious. At this one location, I had a gentleman who was working the windows and taking my pay. I had ordered a bunch of stuff separately and it came out kind of expensive. He helped me save money by giving me a meal plan that was cheaper than what I was buying. Great guy. The last few times we have been there, our burgers we're very undercooked. They were, like medium rare. It's okay to do that at home with homemade patties. That is not okay coming from a fast food restaurant. The beef patties should be cooked to perfection. Especially, when some customers cannot stand to see any blood in their meat. Today, both of our Quarter Pounders were pretty much ruined. We could hardly eat them by seeing the blood. They need to cook those patties a little bit longer.

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