KFC

Exterior could use a sweep but the food was good and the staff was friendly.

We were in the restaurant one hour before closing. There was a steady stream of cars in the drive through and a few other people came in after us. We ordered the last of their available fried chicken, as they said they turned their fryers off, so everyone else who wanted fried chicken for that last hour would not be able to get any. I understand how to prepare for closing, but they need to make sure there's enough food to feed the customers before shutting everything down.

The food is great. For some time it wasn't very good but something has definitely changed because now it's awesome.