110 Grill Albany

Absolutely awesome food and service. The waiter Rob was professional, funny and on his game. The food was intense, both in flavors and presentation. There is not one even remotely negative thing about our visit. We were seated immediately with no wait. Will definitely be back.

If you haven’t been to, this awesome restaurant is scheduled to open in Rochester end of summer. Found them while visiting Albany and our dinner experience was delish!! On top of the meal being great, their house garlic butter is the BEST I’ve ever had! We started with a couple of margaritas. Then we had their fire cracker shrimp. Score! As for their house bread and the garlic butter? Remember who told you ;o)). I had one of several of their “Chef Plates”; a meatloaf on garlic mashed potatoes with broccoli and my friend Jen had the Steak Risotto. We both added their seasonal salad which was delicious! We left with half our meal (and of course some bread and extra garlic butter...I’m not kidding, this stuff is beyond palette pleasing). $91.00 dollars later (and worth every penny) we thanked the waitress (of course she was very nice), the chef line which is fully open to view, and we were on our way. Hoping to do my birthday dinner there! You heard it hear. No doubt they will be a success in Rochester!

Food was outstanding! Service was excellent as well. We had the pulled pork mac and cheese as well as the short ribs risotto. Both were excellent. Dessert we shared the peanut butter Cascade. Heaven in a martini glass :)

110 Grill is an excellent restaurant. My whole experience there was great! I was a little hesitant going to a restaurant in the mall but once I got inside, I completely forgot about being in a mall. All the staff were friendly and attentive.

For food, we ordered the Crab Rangoon Dip. While it was good, it was a little too spicy for my liking. The chips that were served with it were also very spicy. The bread they give you before dinner is fresh, and comes with a great tasting garlic butter.

My entree was the Pulled Pork Mac n Cheese. I can definitely recommend it. It tastes like a backyard BBQ mixed together, and it was great! It's mac n cheese with pulled pork, and then onion rings on top. I also had a Maple Bacon Manhatten with my dinner. That was certainly a first, having candied bacon in my drink. That definitely had a heavy pour of bourbon but the maple flavor came through.

Overall, I'd definitely recommend giving this place a try. Definitely make a reservation though, it gets busy at dinner time.