Eagle House Restaurant

Make sure to make reservations on Friday's. Food good. Only problem was some of the boost were tight

It was absolutely wonderful. The food was wonderful and our server, Sidney, was better than best. Thank you so much for a wonderful time.

I was here for an event in a private room so maybe they struggled due to timing on food. While service was good the food was OK at best. The fish fry stood out as a crowd favorite. The Yankee Pot Roast was really salty--maybe too salty. Fries, however, were under seasoned. This is an old staple that is coasting on reputation a little bit.

Relaxing atmosphere, friendly wait staff, front and back patios make you very comfortable. Eggplant parmesan was a bit dry/overcooked. Pasta sauce was also more sweet than I prefer. Generous servings. No fruit in the picture of sangria made me conclude the kitchen needs to do more.

Today was our first visit to the Eagle House, we decided to go there to celebrate our Anniversary and my husbands Birthday. We shared this experience with my mother in law and her friend. Gabe was our server and he was absolutely an awesome server. He was fun and professional. I was in the restaurant bar business for 28 years so knowing the business it is truly a delight when a server goes out of there way effortlessly to make your experience a GREAT one. We were welcomed, wished Happy Anniversary and Happy Birthday many times throughout our stay. He shared recommendations and he was on point with beverage timing, pacing of meals etc. Gabe is a great asset to the Eagle House. Kudo’s to the Eagle House for awesome food, awesome atmosphere and an awesome server. Also 5 Stars go to all the cooks in the kitchen thank you so much for knowing how to cook steaks and lobster temp perfect. We will definitely be back and we will definitely recommend The Eagle House to friends and family. Oh yeah and the Bartender made AWESOME Bloody Mary’s!!!!! Do not hesitate go to the Eagle House you will not be disappointed!!!!!!!