Lan Larb

(5 Reviews)
637 2nd Ave, New York, NY 10016, USA

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Contacts

Category: Restaurant,
Address: 637 2nd Ave, New York, NY 10016, USA
Zip code: 10016
Website: https://www.lanlarb2ave.com/
Opening hours (Edit)
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:00 PM
Friday:11:30 AM – 10:00 PM
Saturday:11:30 AM – 10:00 PM
Sunday:11:30 AM – 10:00 PM

Customer Ratings and Reviews

  • Chris Hewitt on Google

    (March 26, 2019, 12:14 am)

    Great happy hour and get the green curry.

  • Gary Kreissman on Google

    (March 20, 2019, 5:49 pm)

    Quality neighborhood Thai. Offering fine chicken larb as a starter included in the prix fixe lunch is a good reason to go.

  • Karen Oliver on Google

    (February 28, 2019, 3:09 pm)

    Found this little gem while strolling along the street with some friends. The restaurant is small and dimly lit, but very nice. Great for a romantic date or just a casual dinner with friends. Visit during happy hour, the drink specials are basic but delicious nonetheless. We had the fried calamari for an appetizer and was delighted to find that it's made to order, not from a frozen batch. The crab fried rice was amazing as was the soup I had, which I dont remember the name of, but I'd know it if I saw it on the menu again. In fact, I will see it again because I plan to visit in the near future. Highly recommend. Friendly staff, great atmosphere and reasonably priced.

  • Dominion Villa on Google

    (December 28, 2018, 2:41 pm)

    Excellent experience with Lan Larb for take-out, delivery and dine in experiences. Absolutely delicious food, great portions, great prices. Happy Hour is a real deal there too, and the atmosphere is surprisingly fresh, modern and new.

  • Mitchell Kurtzer on Google

    (October 10, 2018, 3:43 am)

    Food was really good. Really authentic. Servers could be a little more friendly and attentive. Could be Thai culture; not overly warm and engaging. Like "how is everything?" Again food was amazing.

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