Bagelworks

Great bagels, plenty of choices of cream cheese, they make rugula that is baked on the premises. I had a lox sandwich, with capers and onions. Fantastic all around.

Super fresh bagels and a long line outside made me want to try this place on a very crowded Saturday. There is not enough room inside. Therefore, one must wait outside in the cold to buy bagels. They were worth the wait!

Always a great bagel here. Baked fresh in house at least 3 rimes a day. There's a wide variety of spreads. Coffee is good too. Try going off peak hours cause 8:00 to 11:00 is a wait.

Always the most scrumptious bagels! Perfectly chewy and soft. These are made fresh daily right in front of you. We get the sausage egg and cheese on everything bagels almost every Saturday morning. There can be a line but it’s worth it!

If you love bagels! This will become one of your new favorites! The texture of these bagels are unbelievable. So soft and chewy. You will eat one and want another. This family owned bagel store has been here for a long time. Best bagel in NYC.