Category: | Restaurant, |
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Address: | 1659 1st Avenue, New York, NY 10028, USA |
Zip code: | 10028 |
Website: | https://www.facebook.com/pengsnoodlefolk/ |
Opening hours (Edit) | |
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Monday: | 11:30 AM – 10:00 PM |
Tuesday: | 11:30 AM – 10:00 PM |
Wednesday: | 11:30 AM – 10:00 PM |
Thursday: | 11:30 AM – 10:00 PM |
Friday: | 11:30 AM – 3:30 PM, 5:00 – 10:30 PM |
Saturday: | 11:30 AM – 10:30 PM |
Sunday: | 12:00 – 9:30 PM |
My first ramen experience here and I was not disappointed. The food here is so flavorful and delicious. Definitely add the red spice stuff to whatever ramen you get, it’s a defining moment. Awesome service too!
Their chicken wings are amazing! I almost always get their pork marbled ribbed ramen which comes in a huge bowl with a generous amount of meat and noodles. Try coming during the weekdays as the weekend can be quite busy.
This is an amazing, authentic noodle soup place. All the options are great. I honestly cannot sing this place's praises enough.
I know it may sound laughable, but I can't even recall the service. And I've been twice. I was too preoccupied with the food.
It's a little place, with traditional wooden decor. It can get a little noisy when it's packed, but that's not a big issue. The important thing is their food. OMFG is it amazing. I've had pretty much every soup, and it's always good. The vegetarian option is great, the pork option is great, the chicken katsu is amazing. Legit, I haven't had*anything* bad from this restaurant. Hell, anything less than great, to be honest!
If you want just STUPENDOUS traditional noodle bowls, served in a pretty traditional spot, this place can't be beat.
Fantastic ramen here. The house noodles were great, with nice gooey chewy udon noodles, yum. The broths were delightfully full flavored. The place is small and can get noisy. Prices are good for UES. The service was efficient. We have had innumerable deliveries from this place, this was our first time coming to the restaurant. The fried tofu appetizer was phenomenal and probably would not be as good for take out; it had a very delicate outer crust that was very evenly fried without browning. Terrific texture experience when eaten fresh. We'll be back!
I’m from Texas, I wasn’t crazy about the idea of a trip to “NYC”, but this place, omg this place is heaven. By place mean Peng’s Noodle Folk. The beef was so tender and juicy. The broth was phenomenal!! I would eat their Beefy Soy Stew again! Will be back there before I leave!