Boqueria Spanish Tapas - Flatiron

The waitress was excellent; she made the experience better as the food wasn't as good. The shrimps and the clams were super salty and completely drenched in oil. The pan and tomato was exactly that mashed tomato on toasted bread lacking flavor no salt, no garlic, no spices what so ever. The sangria was okay; the pitcher literally has one piece of fruit. The best part was the crispy potato, which had a nice crunchiness and a kick to it. We had the meatballs I just couldnt eat more than 1. The Spanish flavor just weren't there for me. I was very disappointed. Three stars because the waitress service was really good. Food was 2 stars if that.

Boqueria Spanish Tapas Bar and Restaurant has become a staple in Manhattan’s Upper East Side neighborhood and a welcome respite for visitors to the neighborhood’s beloved attractions like the Metropolitan Museum of Art, Guggenheim Museum, and picturesque landmarks throughout Central Park. Vibrant, Barcelona-style tapas bar with high top seating and a design aesthetic inspired by European modernism. Enjoy Spanish classics and a rotating menu of Seasonal dishes.

A true tapas restaurant is hard to find. This one is exceptional. All of the food was delicious. I was in a large group, so there was no individual ordering allowed. Instead the chef makes a selection of small plates. It could use a few more meats but overall no complaints. And the churro desert was fantastic. Highly recommended

Everything we ate was delicious and all three servers who waited on us were so welcoming and friendly! I would highly recommend this fabulous tapas restaurant! We ate there, seated outside. It was delightful!

The food was really good and the drinks were amazing. I really loved the experience there. The servers were fast and attentive