Butterfunk Biscuit

Okay, this was actually one of the best chicken sandwiches I’ve ever had. The fact that it was on a biscuit was just a bonus because that fried chicken was the star of the show. Will definitely be getting another one as soon as possible!

Yes, the biscuits are the best, but don't let that stop you from getting the chicken and corn soup - which was exceptional. The flavor in the broth was so well developed and the consistency was perfect - not to thick, not to thin, just right. The mini-biscuit that came with it was perfect. We chose the apple butter spread which was great, but I'm looking forward to another visit to try the strawberry and blueberry preserves.
We also had the fried chicken biscuit which was incredibly flavorful. There were tons of pickles and a good spread of really delicious pimento cheese. The chicken was simply the best. The avocado biscuit rounded out our sharables and was also delicious - I love avocado and a runny egg, but the tomato jam was the star of this dish.
Chef Chris Scott has created simply excellent food and if you're in the area and haven't been, then make it happen. You're missing out.

Came here to catch breakfast before our train back to Boston. Great biscuits and the chef even came out to check on us. Fast, friendly service!

Best chicken sandwich I’ve ever eaten. Fresh and very tasty the biscuit itself was delicious also. Very large portion. I enjoyed the potatoes and fried biscuit bites also. Overall great experience no complaints!