Burger King

They are serving $1 Tacos for a limited time. Every good.

Honestly, depending on the day, it could be 2 stars or 3. Most of the time the staff is super friendly, but the overall management seems to be a problem. The word is short -staffed.
I may visit Burger King once a month or twice a week, it depends. But what is consistent is too few people trying to do too many jobs. Why? My guess is the pay hike for fast food workers; the big corporations are cheap.
One counter person sometimes is also the take-out window person, and I usually only see 2 people filling orders. The turnover rate is high. That alone also says something about the work environment.
One pet peeve about Boonville Burger King...the counter to the side of the registers should be for the placement of the customer orders, but this short space seems always to be loaded with stacks of trays or cleaning items or whatever that is in the way.
It's okay, they try hard but the faces keep changing. At $11.75 an hour, you would think workers would stay and become seasoned. I don't know if this is just our small town, or if all chains are not interested in retaining good employees.

It’s a Burger King pretty standard but I get a crown every time I go!

Small town location with friendly staff. I ordered off their breakfast menu that morning and the restaurant was clean. Overall a pleasant atmosphere.