69 Steakhouse

69 Steakhouse 2nd time my sister and I went. The first time was better. I ordered prime rib I asked for mushrooms and onions they smothered my prime. I had to ask for a small plate to shovel the onions and mushrooms on. The prime rib was delicious tender and cooked perfectly.

Bar prices are a little too high for me but they had the best chicken wings

Dropped in with my wife on wed about 6 and we were seated immediately. Really a good steakhouse menu and some delicious sounding specials. We both opted for the grilled ribeye medium rare. We also got an appetizer of deep fried pickles - which were delicious.

The steaks themselves were well marbled and nicely tender. Large at 16oz, I was forced to bring 1/2 home. They were cooked as ordered and tasted great. They were plated with glazed veggies which had the slightest sweet taste.

Even the baked potato was notable. Clean enough to eat the skin and baked soft and hot.

Our waitress was just attentive enough without being overbearing

The only negative here is that the water tastes like it came from a rubber hose. It's actually quite vile. My advice is drink soda or beer or something else. Just not the water. Looking forward to doggie bag steak and eggs for breakfast.

You must try the French Onion Soup!! Holy yum. Our party also enjoyed a generously portioned fish sandwich, big juicy burgers, chicken club sambo, chicken salad wrap, and buffalo chicken sandwich. The fries are amazing! A++ all the way around.