Little Mooshu林记糖卤鸭

This restaurant has very delicious food and the Roast Duck is very crispy and tasty. Even though it was just opened for a few months, they did a very good job on the cleaning and preparing. The service is very good, and the ingredients are always very healthy. I think that it was the best restaurant in Little Neck!

Fantastic "old-fashioned" Chinese American takeout in the heart of Little Neck's restaurant row. There is some limited seating for dine in, including one large table. While the Shanghai & Taiwanese style places in NE Queens seem to be popular now, and for good reasons, Mooshu should not be overlooked as a tasty quality option in the area, and in some ways superior. I really look forward to working my way through the menu. Very friendly staff as well, at least to my polite and respectful self.

Some specifics;

beef chow fun with XO sauce - solid option for fans of the flat noodle

singapore noodles - a test dish I always order when trying a new place as many places fail miserably (probably using pre-prepared sauce?) but Mooshu nailed it! fresh & right amount of heat

pork chops (dry) with garlic,salt,pepper - absolute delight, juicy and tender with dry-spiced perfection

shrimp w/black bean - large clean cooked just right shrimps and veggies with mild and maybe a bit underwhelming sauce. Will ask them if they can do it spicier next time but a repeat regardless

Only possible disclaimer at this point is that I've not gone during peak hours and some dishes were ordered during mandatory restaurant closings when they were open but far from busy (why, people??) and expert behind the wok may have had extra time, for perfection. I don't know if this is a thing or not, i.e., shortcuts are necessarily taken sometimes to timely serve all customers, but I will certainly find out over time as this is the new local standard.