Campania

(4 Reviews)
3900 Richmond Ave, Staten Island, NY 10312, USA

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Contacts

Category: Restaurant,
Address: 3900 Richmond Ave, Staten Island, NY 10312, USA
Zip code: 10312
Website: https://whereyoueat.com/Campania--8716.html
Opening hours (Edit)
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:30 PM
Friday:11:30 AM – 11:30 PM
Saturday:11:30 AM – 11:30 PM
Sunday:12:00 – 10:00 PM

Customer Ratings and Reviews

  • donna palescandolo on Google

    (January 14, 2019, 4:08 pm)

    Good food. Attentive service. We didn't like where we were seated (down the center of the room) especially since there were open tables on the side of the room, away from people constantly walking. Halfway through our meal someone carrying a baby carseat knocked into our table causing the water bottle to fall and sending liquid everywhere. They instantly had us reseated on a dry table on the side. Wish we would have been seated there to start, so my boyfriend wouldn't have had to finish his meal soaked.

  • Essence Fogarty on Google

    (January 7, 2019, 4:03 pm)

    Went for a holiday party. The food was fantastic and the waiters were so nice. The bar was pretty backed up but to be fair there were a lot of us and 2 of them. I definitely wouldn't mind going back.

  • Maria Bottigliere on Google

    (November 12, 2018, 7:58 pm)

    Went to lunch with my friends.It was my first time at Campania on Richmond Ave.The Mac and Cheese with truffle oil was delicious.So was the fresh mozzarella pizza.Our young server I think his name was Joseph was adorable and very good at doing his job.Thank you!❤????So if you haven't been there yet...Go...soon!! You won't be disappointed.It's a little expensive...but you only live once!!????

  • Liliana B on Google

    (November 1, 2018, 3:13 pm)

    AMAZING!
    This place is delicious and affordable. They serve authentic Italian food. I especially enjoy their pizza, wood-fire, thin pizza. Super Good! They are, also, very accommodating. I called two hours before for sitting for 22 people, and they took us in. Prepared our table. When we arrived there was another party of 30-some people. And they took us all in. The restaurant manager, Pasquale is very nice and always comes out to greet us and make sure we're taken care of.

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