Finnigan's On The Lake

(5 Reviews)
175 Lake Rd, Ballston Lake, NY 12019, USA

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Contacts

Category: Restaurant,
Address: 175 Lake Rd, Ballston Lake, NY 12019, USA
Zip code: 12019
Website: http://www.finnigansonthelake.com/
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:4:00 – 9:00 PM
Thursday:4:00 – 9:00 PM
Friday:4:00 – 10:00 PM
Saturday:4:00 – 10:00 PM
Sunday:11:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Valerie Mcgloine on Google

    (March 18, 2022, 5:19 pm)

    My husband and i went for dinner the other night, and it was great. Food was very good, view was beautiful, waitress was very sweet. We'll definitely be going back again!

  • William Carr on Google

    (February 27, 2022, 10:37 pm)

    Former "Good Times"; decor ruined when "Villago" bought the place. New owners, from "Carney's" have redone the facility, much nicer now. We had 3 for lunch on a Sunday; all very happy with their selections from an extensive menu and hoping they can open more days for lunch as time goes on.

  • Michael Ascoli on Google

    (February 22, 2022, 1:23 pm)

    I went for the first time Thursday Night and was impressed with the changes. The place looks much warmer with the new renovations.
    Service was excellent and the food was excellent as well.
    Who knew that an Irish Restaurant could make such a great Chicken Parmigiano. Next time, I'll try an Irish dinner.
    Check it out, you won't be disappointed. 👍 👍

  • Christine Cook on Google

    (February 21, 2022, 1:34 am)

    Our server was the best. Right there all the time. The food was terrific. We were a group of 6. Dinner couldn't have been better! Thanks so much.

  • Jodi Eaves on Google

    (December 5, 2021, 12:06 am)

    It was good to have "Carney's Tavern" re-open as Finnegan's. Food was delicious. Meatball torpedo was awesome along with the meatballs & rigatoni - great sauce. The prime rib sandwich special tasted great. French onion soup was great but I think I got one of the last bowls - they ran out according to the server at the table next to us. The potato skins are a must order appetizer. There were a couple of my favorites missing on the pared-down menu - onion rings and the turkey melt on sourdough. I hope they will bring those back when they can. Glad to see they are using Fred the Butcher for the burgers - local business supporting local business. I just hope they get Fred's bacon to use in their dishes - Fred's is the best! Welcome back, Finnegan's! Glad you're here!

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