Vittorio's

Great place in the heart of Amityville village!
Vittorio's never disappoints! My husband and I were there the Friday after Valentine's day, the restaurant was decorated with red balloons, the food was amazing and our waiter Leonardo was the best as always.

Been wanting to try this restaurant for some time. Went this week and took advantage of the Restaurant Week Menu. Starters (salad and flatbread) were fine . We were a party of three and we each ordered a different entree all looked like cafeteria food being served. I always thought Restaurant Week was to show off your facility- they missed that point. Even the pie for dessert did not look appetizing- was undercooked. However, the serving staff was excellent

The service at this restaurant was incredible and the steak rivals some of the top steakhouses in NYC. The portions are large and delicious. Enjoy!

First time going to this gem. First impression was the coziness of the restaurant. Then I noticed what a hustler the bartender is. Then we were seated at a great table. Our waiter Dave was excellent! The food was spot on and our group left very happy and satisfied. Will come again and MERRY CHRISTMAS!

We had an excellent dinner with the family. The place is perfect either for a quiet date or an outing with the kids or parents. Overall it is very laid back and casual. All food was terrific. I thought that steak was great value for the money (T bone $35, rib eye $41) - steakhouse quality, mildly aged and good size. Other things we ordered were great too. Roy was a fantastic waiter. I do wish they would have beers on tap though, that would have been a nice bonus. Cocktails were very solid though.