Hooks & Chops

(4 Reviews)
6330 Jericho Turnpike, Commack, NY 11725, USA

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Contacts

Category: Restaurant,
Address: 6330 Jericho Turnpike, Commack, NY 11725, USA
Zip code: 11725
Website: http://www.hooksandchops.com/
Opening hours (Edit)
Monday:5:00 – 10:00 PM
Tuesday:5:00 – 10:00 PM
Wednesday:5:00 – 10:00 PM
Thursday:5:00 – 10:00 PM
Friday:5:00 – 11:00 PM
Saturday:5:00 – 11:00 PM
Sunday:4:00 – 9:00 PM

Customer Ratings and Reviews

  • Juliano Viana on Google

    (October 14, 2020, 5:03 am)

    Great food, my tomahawk steak was amazing, juicy and flavorfull, cooked perfectly to my liking! My friends also raved about their fish entrees, super fresh. Service was efficient and fast, we had craft cocktails to start, and then a nice bottle of wine with entrees!

    Home run!

  • Mamasita Bar and Grill on Google

    (October 9, 2020, 5:44 pm)

    Hey I was there this weekend and I am a restaurant owner. Your food is extremely great. But the only regret I have is your chicken wings. They have to be more crisper. Love the ambience and a nice decor

  • Dan Mazz on Google

    (October 7, 2020, 12:21 am)

    This was our first time at this new restaurant which I have to say was an amazing experience. Tonight there weren’t too many people so there was plenty of space. The restaurant has a great ambiance and is decorated very well. The staff was friendly and very observant of our needs. My temperature was checked, which made me feel secure. Now to the important stuff, the food.

    We started off with the dirty chips which were large and tasty, this went well with our drinks. The bbq flavor and cheese were a great combination with the chips. We then had the lamp lollipops and the calamari. The lamb was cooked perfectly and melted in my mouth. It was tender and easy to eat. Very tasty. The calamari was an interesting mix of spicy and sweet, served with chopsticks. Personally I felt it was a bit too sweet but when sharing with plenty of people, it wasn’t overwhelming. No one else in my party complained, so it might just be me.

    We then had the New York Strip steak and the duck breast which were both done well. We also shared the filet mignon, lobster, tuna and scallops. My wife’s favorite was the tuna which was tender and tasty. The lobster was my favorite and I normally don’t like lobster and the scallops were good enough that my mom would come just for those. The seafood was extremely fresh, much fresher then other nearby seafood restaurants. The French fries are to die for, the duck fat with the fries makes me never want fries without it!

    We finished our meal with the fresh cookies and doughnuts. The cookies were to die for and came with a glass of sweetened thick milk that brought me back to my childhood. The doughnuts were good too, but if I had to pick one I’d go for the cookies.

    Great experience from a great chef and staff. I’ll be bringing my whole family back next time!

  • James Cameron on Google

    (October 3, 2020, 3:18 am)

    Just opened up!!!!!
    5 star food
    5 star ambiance
    5 star menu
    3.5 star service
    Exec Chef/Owner Steve Del Lima rises to the occasion by delivering all star flavors and food. We had an amazing meal. Service was slow to get started but in the end people were friendly and accommodating. They are literally days old so there is bound to be some kinks to work out. Don’t worry my friend Steve will make it happen. We had the clams appetizer in an amazing broth, meat and cheese platter along with a ribeye and lamp chops. You won’t be disappointed.

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