MOD Pizza

Love their pizza and the great customer service! I love the gluten free and cauliflower crust options. My favorite pizza is the Dillon James with fig drizzle. The staff is always friendly! Their Waverly Place location is my go to pizza place.

This place has very good pizza and salad. If you are not a thin-crust lover than I wouldn't recomend it. But it is the best (in my opinion) pizza place in our neiborhood

Fast, fresh and surprisingly good. Ordering is fast and pizzas are highly customizable. I only knock off a star because the salad has not been fresh when I've visited. Fix this and it's superior to many in the area.

For it's format, I think Mod Pizza is executed as well as can be expected. Queue up, custom order your pizza and extras, find a table and in about 5 minutes it's all ready. The pizza is really very tasty and you can get anything and everything on it for 1 price. For some reason they do seem to go a little skimpy on some if the toppings. A little more cheese, a few extras pepperoni slices, a dab more sauce would all be welcome but again - it's tasty anyway. Fresh and plentiful salad ingredients are available too and there's even a couple of decent draft beer options. There's a few bottles as well. Interior is clean and comfortable and they have a nice outdoor area. No TVs, but the goal is to move you in and out rather quickly. This is not the place to go to watch the game. Like Moe's they have a policy whereby the employees are obliged to welcome you as you come in the door. I really wish places would not do this; it's so phony and it's probably really tiresome if you're one of the employees. In this case they do it on the way out too. It's a petty complaint and I don't feel it's worthy of dinging a star. If you're in the area and looking for a pizza option that doesn't fancy itself New York style then give this place a shot.

2nd time here. Great pizza. That they encourage you to "build your own" really gets you our of your pizza rut. I was lucky enough to get Hunter to help with suggestions. All I said was, "with some Italian flavor," and he was spot on. We will be back again and, if I'm lucky, I'll take Hunter's suggestions.