Category: | Restaurant, |
---|---|
Address: | 6495 Sawmill Rd, Dublin, OH 43017, USA |
Zip code: | 43017 |
Website: | http://www.mypiada.com/ |
Opening hours (Edit) | |
---|---|
Monday: | 10:45 AM – 10:00 PM |
Tuesday: | 10:45 AM – 10:00 PM |
Wednesday: | 10:45 AM – 10:00 PM |
Thursday: | 10:45 AM – 10:00 PM |
Friday: | 10:45 AM – 10:00 PM |
Saturday: | 10:45 AM – 10:00 PM |
Sunday: | 10:45 AM – 10:00 PM |
Our go to place! We have been here so many times, but always get the make your own. I will never get over it, which means I may never try new menu items! The calamari, spicy and crispy chicken are good options for the make your own. I always find the calamari a bit too salty , which is a downside. But, they are very generous with the amount of calamari they serve! Make sure you put in all the greens and other options and toss it with dressings to get a really good and filling meal. They also have small bowls if you find the normal sized one too big. On a summer's day, their Blackberry Hibiscus Lemonade is amazing! Love this place and I have and will be a loyal customer for a long time!!
I love piadas. The calamari is my favorite topping. Whenever we visit Cbus, we need to get some Italian street food.
The food was kinda standard, but fresh.The atmosphere was decent..8. Cleanliness was a 7. Parking was not vast, but we did find a spot easy. The customer service was a 9.The pricing was moderate.(I thought alil pricey).Would I eat there again? Absolutely. Oh! The Piada sticks definitely was a 10. (But 3$ for 1?..eh..kinda worth it).
Good food, good service. Everyone was very friendly and kind. I will definitely come back to this location in the future. I hadn't been there in a while and last night rediscovered what I'd been missing! Their lobster bisque is AMAZING. Give it a try!
Woohoo! Big bowl of pasta! Didn't they used to have angel hair? I feel this would do better with a thinner pasta. They put my sauce in a hot pan in an attempt to saute, but the pan was too small and it just heated it up and burned the bottom a little. I feel if they set people up with the proper equipment and training this could change into a much nicer and slower dining process. Sometimes fast food is a bad idea, so I'd prefer some quick food instead.